Wednesday, March 13, 2013

SPRING OPEN HOUSE This Weekend!

Spring is finally just around the corner...the days are getting longer and warmer and we all have the itch to get growing in our gardens!  Let Ashcombe help with your seasonal ventures this year.  On Saturday, March 16th and Saturday, March 23rd we will be having our annual Spring Open House with lots of special events, guests, displays and great springtime fun!
Check out what will be happening this weekend...


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1 comment:

  1. chillJune 26, 2013 at 5:48 AM

    I've read says to use bacon, so bacon it is. I suspect it's because the meat is so lean, it needs added fat, hence it tasted tough.
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